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*Appetisers*
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CRISPY AROMATIC DUCK
- Quarter £8.90
- Half £16.80
Tender duck specially marinated to give its unique flavour. Served with wafer-thin cucumbers, scallions, pancakes and hoisin sauce
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DELUXE ORIENTAL PLATTER
- Per Person £5.90
Some classic Chinese appetisers which include a selection of Vegetable Sprinf roll, Prawn toast, Chicken Satay Skewer and Salted Chilli Ribs
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AROMATIC DUCK SPRING ROLLS (4)
- £5.40
Deep fried shredded duck wrapped in a crispy pastry. Served with a hosin dip
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CHEESE CHICKEN ROLLS (3)
- £4.70
Deep friend chicken fillet strips with cheese wrapped in a crispy pastry
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CHICKEN SATAY SKEWERS (3) (N)
- £4.90
Fillet of succulent chicken covered in our house peanut flavour satay sauce
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FLOSSY FILO CHICKEN (3)
- £4.90
Deep fried succulent chicken strips coated in flossy filo style pastry.
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FLOSSY FILO KING PRAWNS (3)
- £4.90
Deep fried succulent king prawns coated in a flossy filo style pastry
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SESAME PRAWN TOASTS (4)
- £5.20
Minced king prawns on toasted slices, topped with sesame seeds
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JAPANESE THOUSAND LAYER TOASTS (4)
- £5.40
Deep fried king prawns studded on toasted bread, filled with shredded lettuce and topped with Japanese mayonnaise sauce.
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JAPANESE GYOZA (DUMPLING) (5)
- £5.40
Handmade finely chopped chicken, cabbages, carrots and ginger, steamed and grilled. Served with a vinaigrette dip.
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EDAMAME (V)
- £4.00
Freshly steamed Japanese green soya beans infused with sea salt or chilli.
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VEGETABLE SPRING ROLLS (3) (V)
- £4.30
Filled with finely chopped cabbages and carrots. Served with a sweet chilli clip.
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DRAGON TAIL RIBS (4)
- £5.50
Tender rack of meaty ribs, grilled and coated with delicious honey and plum glaze.
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CHINESE STYLE RIBS With Sauce
- £5.50
PEKING SAUCE • SWEET& SOUR • BLACK BEAN • BBQ SAUCE • SYRUP
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CHICKEN NOODLE SOUP
- £3.50
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SUPERIOR CREAMY CORN SOUP
A Crabmeat £3.70 • B Chicken £3.50 • C Sweetcorn (V) £3.20
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THAI TOM YUM SOUP (H)
A Prawns £3.70 • B Chicken f3.50 • C Vegetarian (V) £3.20
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BEIJING HOT & SOUR SOUP (H)
A Mixed Meat £3.70 • B Vegetarian (V) £3.20
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CRISPY AND SPICY SALTED CHILLI (H)
Marinated choice of meat, dry cooked with five spices, salt, chilli, pepper, garlic & drizzled with rice wine:
A Squid £5.30 • B King Prawns £5.30 • C Shredded Chicken £5.00 D Shredded Beef 5.00 • E Baby Pork Ribs £4.80 • F Tofu (Beancurd) £4.50
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MALAYSIAN STYLE LETTUCE ROLL
- £4.90
Minced chicken breasts, fried with Malaysian spicy sauce. Served on a bed of seasonal lettuce
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KOREAN FISHERMAN BASKET (H)
- £4.90
Sauteed chopped seafood then stir fried with kimchi sauce. Served in a crisp dumplin basket
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*Spice it Up*
Fillet of Monkfish £9.50 • Seafood Combination £7.90 • Sliced Thin Ribeye £7.90 • Roast Duck £7.90 • Squid/King Prawns £6.90 • Special Combination £6.90 • Chicken/Beef/Roast Pork £6.60 • Vegetable Selection/Tofu £6.00
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CHENG DU (H)
Hot and savoury dish, slightly sweet with a hint of garlic
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HONEY CHILLI
Crispy lightly battered meat with green and red capsicum, onion, spring onion and our very own honey and garlic chilli sauce.
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KUNGPO CASHEW NUT (N)
Cooked with chilli paste, onion, carrot, bamboo shoot, water chestnut, mangetout and topped with cashew nuts.
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SALTED CHILLI (H)
Dry fried with garlic, green & red capsicum, onion & Chinese rice wine.
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SPICY BLACK PEPPER (H)
Freshly ground black pepper, onion, green & red capsicum & rich spicy sauce.
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SPICY SZECHUAN (H)
Szechuan hot chillies, onion, carrot, bamboo shoot, water chestnut & mangetout
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TRADITIONAL CURRY (H)
20 years old recipe, all cooked with onion, peas and carrot.
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TRADITIONAL SATAY
Cooked with peppers, onions and pineapple
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CHOP SUEY
Cooked with assorted seasonal vegetables with a hint of oyster sauce.
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*Classic Chinese*
Fillet of Monkfish £9.50 • Seafood Combination £7.90 • Sliced Thin Ribeye £7.90 • Roast Duck £7.90 • Squid/King Prawns £6.90 • Special Combination £6.90 • Chicken/Beef/Roast Pork £6.60 • Vegetable Selection/Tofu £6.00
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GOLDEN GARLIC AND OYSTER
Stir fried with onion, carrot, bamboo shoot, water chestnut and mangetout with a hint of garlic.
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CASHEW NUT AND CELERY (N)
Cooked with onion, carrot, celery, mushroom and cashew.
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GINGER AND SPRING ONION
Cooked with fresh ginger, onion, carrot, celery and spring onion.
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GREEN PEPPER & BLACK BEAN
Capsicum peppers stir fried with onion, carrot & our own black bean sauce.
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SWEET AND SOUR CANTONESE STYLE
Crispy meat, capsicum peppers, onion & pineapple in an exotic fruity sauce.
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SWEET AND SOUR BATTERED BALLS
Chicken or Prawn only. Deep fried battered meat with capsicum peppers, onion and pineapple in a fruity sauce.
King Prawns £6.90 or Chicken £6.60 only
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SPICY PEKING
Cooked with capsicum peppers, onion and pineapple cubes.
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*Noodle Bar*
Roast Duck £7.90
Thin Ribeye £7.90
Special Combo £6.90
King Prawns £6.90
Tender Beef £6.60
Roast Pork £6.60
Chicken £6.60
Mixed Greens I Tofu £6.00 -
Choose the Base
YAKI UDON a thick, white, wheat based noodle
YAKI RAMEN a thin, light yellow, wheat based noodle
FINE NOODLES (CHOW MEIN) a file, yellow, wheat based noodle
(GF) RICE FLAT NOODLES a flat, white, rice based noodle
(GF) RICE VERMICELLI a fine, white, rice based noodle
ADD EXTRA TOPPINGS…
(£0.50) Bamboo Shoots, Cashew Nuts, Mushrooms, Peppers
(£1.00) Tofu, Mixed Vegetables -
PHAD THAI (N)
A stir fried flat rice noodle dish served with egg waffle, crushed cc peanuts and lime.
Special Combo … £6.90 Vegetables (V) … £6.00
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SINGAPORE STYLE VERMICELLI NOODLES(H)
Stir fried thin vermicelli noodle dish with a hint of curry spicyness.
Special Combo … £6.90 Chicken or Beef £6.60 Vegetables (V) … £6.00
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*Crispy Noodles*
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SEAFOOD WITH VEGETABLES
- £7.90
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BLACK BEAN RIBEYE
- £7.90
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BLACK PEPPER RIBEYE
- £7.90
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KING PRAWNS WITH VEGETABLES
- £6.90
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BLACK PEPPER BEEF OR CHICKEN
- £6.60
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BLACK BEAN BEEF OR CHICKEN
- £6.60
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SATAY BEEF OR CHICKEN
- £6.60
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SEASONAL VEGETABLES SELECTION
- £6.00
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*Fried Rice*
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SPECIAL FRIED RICE with a choice of sauce
- £6.90
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SPECIAL COMBO NASI GORENG (H),
- £6.90
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SPECIAL COMBO SINGAPORE FRIED RICE (H)
- £6.90
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KING PRAWNS FRIED RICE
- £6.90
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CHICKEN OR BEEF OR ROAST PORK FRIED RICE
- £6.60
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VEGETABLES SINGAPORE FRIED RICE (H) (V)
- £6.00
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VEGETABLES FRIED RICE (V)
- £6.00
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*Gluten Free*
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Starter
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EDAMAME
- £4.00
Salted or Spicy
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SALTED CHILLI (H)
Squid £5.30
Prawns £5.30
Chicken £5.30
Tofu £4.50
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CITRUS LEMON
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Main
with…
Seared King Prawns £6.90
Squid Selection £6.90
Succulent Chicken £6.60
Vegetable Selection £6.00
Tofu (Beancurd) £6.00 -
GARLIC AND OYSTER
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GINGER AND SPRING ONION
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GREEN PEPPER & BLACK BEAN
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HONEY AND CHILLI
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HONEY AND PLUM
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MANDARIN ORANGE
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PATTAYA SAUCE
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SALTED CHILLI
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THAI HOLY BASIL
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*From the Wok*
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Extra vegetarian options
- £6.00
MOCK CHICKEN WITH VEGETABLES
MOCK DUCK WITH VEGETABLES
SALTED CHILLI TOFU (H)SWEET CHILLI TOFU
VEGETABLE SELECTION STIRFRY
WOK FRY PAK CHOI WITH TOFU -
*Regional Asian Cuisine*
Fillet of Monkfish £9.50 • Seafood Combination £7.90 • Sliced Thin Ribeye £7.90 • Roast Duck £7.90 • Squid/King Prawns £6.90 • Special Combination £6.90 • Chicken/Beef/Roast Pork £6.60 • Vegetable Selection/Tofu £6.00
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Malaysian Dishes
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NASI GORENG (H)
- £6.90
A spicy shrimp paste rice dish. Special Combo only
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NYONYA ASSAM SAUCE (H)
Lemongrass, turmeric, chillies, screwpine leaves, coconut milk, sour tamarind juice
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RENDANG CURRY
Rich, hot, dry spiced dish with aromatics of lemongrass, garlic, galangal, fresh chillies
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SPICY PEANUT SATAY (H) (N)
A rich satay sauce, made with ground peanuts with coconut milk, lemongrass, garlic and a touch of spiciness.
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KOREAN KIMCHI SAUCE (H(H)
Traditional side dish of salted. fermented vegetables
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Japanese Dishes
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JAPANESE KARE SOUP NOODLES
Mild, fragrant coconut milk curry soup served with ramen noodles and half boiled egg. Choose from
Seafood £7.90
Chicken / Beef £6.60
Vegetables (V) £6.00
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TERIYAKI SAUCE
Sweet, rich glazed sauce (soya beans, mirin, sake, honey
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Thai Dishes
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CHILLI HOLY BASIL (H)
Lemony and peppery holy basil leaves with hot chillies
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GREEN CURRY (H)
Fresh green chilli paste, basil leaves and coconut milk
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MASSAMAN CURRY (H)
Mild but rich, with fragrant cumin and strong spices
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RED CURRY
Dried red chillies curry paste and coconut milk
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PATTAYA SAUCE
Sweet and sour flavour and a hint of spiciness.
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PHAD THAI (N)
Flat rice noodle dish served with crushed peanuts and lime.
Special Combo … £6.90
Vegetables (V)… £6.00
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Hong Kong Dishes
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FILLET OF BONELESS DUCK
- £7.90
MANDARIN ORANGE SAUCE
HONEY AND PLUM GLAZE
CANTONESE SOYA SAUCE
CITRUS LEMON SAUCE
TANGY PEKING SAUCE
BLACK BEAN SAUCE
BBQ SAUCE -
STIRFRY SLICES OF ROAST DUCK
- £7.90
BAMBOO SHOOT & WATER CHESTNUT
CASHEW NUT AND CELERY (N)
PINEAPPLE STIR FRY
BROCOLLI STIR FRY -
Sides
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Mixed Vegetables Stir Fry
- £1.50
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Chow Mein Noodles
- £1.20
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Beansprouts
- £1.20
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Salted Chilli Chips
- £1.00
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Fragrant Coconut Rice
- £0.60
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Egg Fried Rice
- £0.30
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Steamed Rice
- FOC £
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Chips
- FOC £
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*European*
all dishes are served with mushroom, onion, peas, chips or rice and with a sauce of choice
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GRILLED SIRLOIN STEAK
- £11.50
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GOLDEN CRISPY PORK FILLET
- £8.10
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SLICED BREAST OF CHICKEN
- £6.60
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SAUSAGES AND CHIPS
- £6.00
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Omelette with chips and peas
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King Prawns
- £6.90
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Chicken
- £6.60
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Ham
- £6.60
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Spanish Style
- £6.60
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Mushroom (V)
- £6.30
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*Kids Zone*
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LITTLE CHICKEN CHOW MEIN
- £4.50
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LITTLE CHICKEN FRIED RICE
- £4.50
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LITTLE HONEY CHILLI CHICKEN
- £4.50
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LITTLE SWEET& SOUR CHICKEN
- £4.50
Cantonese Style I Battered Balls
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LITTLE SAUSAGES AND CHIPS
- £4.50
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LITTLE CHICKEN SLICES AND CHIPS
- £4.50
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*Mix and Match*
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1/2 RICE 1/2 CHIPS WITH ANY SAUCE
- £3.50
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1/2 NOODLES 1/2 CHIPS WITH ANY SAUCE
- £3.90
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CHIPS WITH ANY SAUCE
- £3.00
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RICE WITH ANY SAUCE
- £3.20
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NOODLES WITH ANY SAUCE
- £3.50
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330ML CANS
- £1.10
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1.25L BOTTLES
- £2.20
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500ML SPARKLING OR STILL WATER
- £1.20
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*Enhance your Meal*
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CHIPPED POTATOES
- £2.50
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STEAMED RICE
- £2.50
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SALTED CHILLI CHIPS
- £3.50
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EGG FRIED RICE
- £2.80
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FRAGRANT COCONUT RICE
- £3.20
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(S)YONG CHOW FRIED RICE
- £4.00
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WOK FRY RAMEN, UDON OR FINE NOODLES
- £3.20
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(S) SINGAPORE VERMICELLI (H)
- £3.70
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CHICKEN BATTERED BALLS (5)
- £3.80
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KING PRAWN BATTERED BALLS
- £5.50
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EXTRA MUSHROOM, ONION OR PEAS
- £0.50
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WOK FRIED BEANSPROUTS
- £2.50
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WOK FRIED MUSHROOMS IN GRAVY
- £2.50
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FRIED ONION RINGS
- £3.00
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BAMBOO SHOOTS & WATER CHESTNUTS
- £3.00
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WOK FRIED VEGETABLE SELECTION
- £3.50
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(S) PRAWN CRACKERS
- £1.00
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(L) PRAWN CRACKERS
- £1.50
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THAI PRAWN CRACKERS
- £2.00
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IN HOUSE SAUCE
- £2.00