Lemongrass Takeaway

We will try and cater for any dishes that are not listed on the menu

The following delivery charges will be added to the total displayed on your online order

Local £1.50

Glencraig £3.00

Helens Bay £4.00

Crawfordsburn £4.00

Bangor £5.50

Knocknagoney £2.00

Sydenham 2.50

Belmont £3.00

Strandtown £3.00

Dundonald £4.50

Order Online

We welcome Telephone orders for collection

028 9042 4238

Telephone

028 9042 4283

Takeaway Menu

  • *Appetisers*

  • CRISPY AROMATIC DUCK

    • Quarter £8.90
    • Half £16.80

    Tender duck specially marinated to give its unique flavour. Served with wafer-thin cucumbers, scallions, pancakes and hoisin sauce

  • DELUXE ORIENTAL PLATTER

    • Per Person £5.90

    Some classic Chinese appetisers which include a selection of Vegetable Sprinf roll, Prawn toast, Chicken Satay Skewer and Salted Chilli Ribs

  • AROMATIC DUCK SPRING ROLLS (4)

    • £5.40

    Deep fried shredded duck wrapped in a crispy pastry. Served with a hosin dip

  • CHEESE CHICKEN ROLLS (3)

    • £4.70

    Deep friend chicken fillet strips with cheese wrapped in a crispy pastry

  • CHICKEN SATAY SKEWERS (3) (N)

    • £4.90

    Fillet of succulent chicken covered in our house peanut flavour satay sauce

  • FLOSSY FILO CHICKEN (3)

    • £4.90

    Deep fried succulent chicken strips coated in flossy filo style pastry.

  • FLOSSY FILO KING PRAWNS (3)

    • £4.90

    Deep fried succulent king prawns coated in a flossy filo style pastry

  • SESAME PRAWN TOASTS (4)

    • £5.20

    Minced king prawns on toasted slices, topped with sesame seeds

  • JAPANESE THOUSAND LAYER TOASTS (4)

    • £5.40

    Deep fried king prawns studded on toasted bread, filled with shredded lettuce and topped with Japanese mayonnaise sauce.
     

  • JAPANESE GYOZA (DUMPLING) (5)

    • £5.40

    Handmade finely chopped chicken, cabbages, carrots and ginger, steamed and grilled. Served with a vinaigrette dip.
     

  • EDAMAME (V)

    • £4.00

    Freshly steamed Japanese green soya beans infused with sea salt or chilli.

  • VEGETABLE SPRING ROLLS (3) (V)

    • £4.30

    Filled with finely chopped cabbages and carrots. Served with a sweet chilli clip.

  • DRAGON TAIL RIBS (4)

    • £5.50

    Tender rack of meaty ribs, grilled and coated with delicious honey and plum glaze.

  • CHINESE STYLE RIBS With Sauce

    • £5.50

    PEKING SAUCE • SWEET& SOUR • BLACK BEAN • BBQ SAUCE • SYRUP

  • CHICKEN NOODLE SOUP

    • £3.50
  • SUPERIOR CREAMY CORN SOUP

    A Crabmeat £3.70 • B Chicken £3.50 • C Sweetcorn (V) £3.20

  • THAI TOM YUM SOUP (H)

    A Prawns £3.70 • B Chicken f3.50 • C Vegetarian (V) £3.20

  • BEIJING HOT & SOUR SOUP (H)

    A Mixed Meat £3.70 • B Vegetarian (V) £3.20

  • CRISPY AND SPICY SALTED CHILLI (H)

    Marinated choice of meat, dry cooked with five spices, salt, chilli, pepper, garlic & drizzled with rice wine:

    A Squid £5.30 • B King Prawns £5.30 • C Shredded Chicken £5.00 D Shredded Beef 5.00 • E Baby Pork Ribs £4.80 • F Tofu (Beancurd) £4.50

  • MALAYSIAN STYLE LETTUCE ROLL

    • £4.90

    Minced chicken breasts, fried with Malaysian spicy sauce. Served on a bed of seasonal lettuce

  • KOREAN FISHERMAN BASKET (H)

    • £4.90

    Sauteed chopped seafood then stir fried with kimchi sauce. Served in a crisp dumplin basket


     

  • *Spice it Up*

    Fillet of Monkfish £9.50 • Seafood Combination  £7.90 • Sliced Thin Ribeye  £7.90 •  Roast Duck  £7.90 •   Squid/King Prawns £6.90 •  Special Combination  £6.90  •  Chicken/Beef/Roast Pork £6.60 •  Vegetable Selection/Tofu £6.00

  • CHENG DU (H)

    Hot and savoury dish, slightly sweet with a hint of garlic

  • HONEY CHILLI

    Crispy lightly battered meat with green and red capsicum, onion, spring onion and our very own honey and garlic chilli sauce.

     

  • KUNGPO CASHEW NUT (N)

    Cooked with chilli paste, onion, carrot, bamboo shoot, water chestnut, mangetout and topped with cashew nuts.

     

  • SALTED CHILLI (H)

    Dry fried with garlic, green & red capsicum, onion & Chinese rice wine.

     

  • SPICY BLACK PEPPER (H)

    Freshly ground black pepper, onion, green & red capsicum & rich spicy sauce.

     

  • SPICY SZECHUAN (H)

    Szechuan hot chillies, onion, carrot, bamboo shoot, water chestnut & mangetout

  • TRADITIONAL CURRY (H)

    20 years old recipe, all cooked with onion, peas and carrot.

     

  • TRADITIONAL SATAY

    Cooked with peppers, onions and pineapple

  • CHOP SUEY

    Cooked with assorted seasonal vegetables with a hint of oyster sauce.

     

  • *Classic Chinese*

    Fillet of Monkfish £9.50 • Seafood Combination  £7.90 • Sliced Thin Ribeye  £7.90 •  Roast Duck  £7.90 •   Squid/King Prawns £6.90 •  Special Combination  £6.90  •  Chicken/Beef/Roast Pork £6.60 •  Vegetable Selection/Tofu £6.00

  • GOLDEN GARLIC AND OYSTER

    Stir fried with onion, carrot, bamboo shoot, water chestnut and mangetout with a hint of garlic.

     

  • CASHEW NUT AND CELERY (N)

    Cooked with onion, carrot, celery, mushroom and cashew.

  • GINGER AND SPRING ONION

    Cooked with fresh ginger, onion, carrot, celery and spring onion.

     

  • GREEN PEPPER & BLACK BEAN

    Capsicum peppers stir fried with onion, carrot & our own black bean sauce.

     

  • SWEET AND SOUR CANTONESE STYLE

    Crispy meat, capsicum peppers, onion & pineapple in an exotic fruity sauce.

  • SWEET AND SOUR BATTERED BALLS

    Chicken or Prawn only. Deep fried battered meat with capsicum peppers, onion and pineapple in a fruity sauce.

     King Prawns £6.90   or  Chicken £6.60 only

  • SPICY PEKING

    Cooked with capsicum peppers, onion and pineapple cubes.


     

  • *Noodle Bar*

    Roast Duck £7.90
    Thin Ribeye  £7.90
    Special Combo £6.90
    King Prawns £6.90
    Tender Beef £6.60
    Roast Pork £6.60
    Chicken  £6.60
    Mixed Greens I Tofu £6.00

  • Choose the Base

    YAKI UDON a thick, white, wheat based noodle
    YAKI RAMEN a thin, light yellow, wheat based noodle
    FINE NOODLES (CHOW MEIN) a file, yellow, wheat based noodle
    (GF) RICE FLAT NOODLES a flat, white, rice based noodle
    (GF) RICE VERMICELLI a fine, white, rice based noodle


    ADD EXTRA TOPPINGS…
    (£0.50) Bamboo Shoots, Cashew Nuts, Mushrooms, Peppers
    (£1.00) Tofu, Mixed Vegetables

  • PHAD THAI (N)

    A stir fried flat rice noodle dish served with egg waffle, crushed cc peanuts and lime.

    Special Combo … £6.90 Vegetables (V) … £6.00

  • SINGAPORE STYLE VERMICELLI NOODLES(H)

     

    Stir fried thin vermicelli noodle dish with a hint of curry spicyness.

    Special Combo … £6.90 Chicken or Beef £6.60 Vegetables (V) … £6.00


     

  • *Crispy Noodles*

  • SEAFOOD WITH VEGETABLES

    • £7.90
  • BLACK BEAN RIBEYE

    • £7.90
  • BLACK PEPPER RIBEYE

    • £7.90
  • KING PRAWNS WITH VEGETABLES

    • £6.90
  • BLACK PEPPER BEEF OR CHICKEN

    • £6.60
  • BLACK BEAN BEEF OR CHICKEN

    • £6.60
  • SATAY BEEF OR CHICKEN

    • £6.60
  • SEASONAL VEGETABLES SELECTION

    • £6.00

     

  • *Fried Rice*

  • SPECIAL FRIED RICE with a choice of sauce

    • £6.90
  • SPECIAL COMBO NASI GORENG (H),

    • £6.90
  • SPECIAL COMBO SINGAPORE FRIED RICE (H)

    • £6.90
  • KING PRAWNS FRIED RICE

    • £6.90
  • CHICKEN OR BEEF OR ROAST PORK FRIED RICE

    • £6.60
  • VEGETABLES SINGAPORE FRIED RICE (H) (V)

    • £6.00
  • VEGETABLES FRIED RICE (V)

    • £6.00

     

  • *Gluten Free*

  • Starter

  • EDAMAME

    • £4.00

    Salted or Spicy

  • SALTED CHILLI (H)

    Squid £5.30

    Prawns  £5.30

    Chicken  £5.30

    Tofu £4.50

  • CITRUS LEMON

  • Main

    with…
    Seared King Prawns £6.90
    Squid Selection £6.90
    Succulent Chicken £6.60
    Vegetable Selection   £6.00
    Tofu (Beancurd)   £6.00

  • GARLIC AND OYSTER

  • GINGER AND SPRING ONION

  • GREEN PEPPER & BLACK BEAN

  • HONEY AND CHILLI

  • HONEY AND PLUM

  • MANDARIN ORANGE

  • PATTAYA SAUCE

  • SALTED CHILLI

  • THAI HOLY BASIL

     


     

  • *From the Wok*

  • Extra vegetarian options

    • £6.00

    MOCK CHICKEN WITH VEGETABLES
    MOCK DUCK WITH VEGETABLES
    SALTED CHILLI TOFU (H)

    SWEET CHILLI TOFU

    VEGETABLE SELECTION STIRFRY
    WOK FRY PAK CHOI WITH TOFU

  • *Regional Asian Cuisine*

    Fillet of Monkfish £9.50 • Seafood Combination  £7.90 • Sliced Thin Ribeye  £7.90 •  Roast Duck  £7.90 •   Squid/King Prawns £6.90 •  Special Combination  £6.90  •  Chicken/Beef/Roast Pork £6.60 •  Vegetable Selection/Tofu £6.00

  • Malaysian Dishes

  • NASI GORENG (H)

    • £6.90

    A spicy shrimp paste rice dish. Special Combo only

  • NYONYA ASSAM SAUCE (H)

    Lemongrass, turmeric, chillies, screwpine leaves, coconut milk, sour tamarind juice

  • RENDANG CURRY

    Rich, hot, dry spiced dish with aromatics of lemongrass, garlic, galangal, fresh chillies

  • SPICY PEANUT SATAY (H) (N)

    A rich satay sauce, made with ground peanuts with coconut milk, lemongrass, garlic and a touch of spiciness.

  • KOREAN KIMCHI SAUCE (H(H)

    Traditional side dish of salted. fermented vegetables

  • Japanese Dishes

  • JAPANESE KARE SOUP NOODLES

    Mild, fragrant coconut milk curry soup served with ramen noodles and half boiled egg. Choose from

    Seafood £7.90

    Chicken / Beef £6.60

    Vegetables (V) £6.00
     

  • TERIYAKI SAUCE

    Sweet, rich glazed sauce (soya beans, mirin, sake, honey

  • Thai Dishes

  • CHILLI HOLY BASIL (H)

    Lemony and peppery holy basil leaves with hot chillies

  • GREEN CURRY (H)

    Fresh green chilli paste, basil leaves and coconut milk

  • MASSAMAN CURRY (H)

    Mild but rich, with fragrant cumin and strong spices

  • RED CURRY

    Dried red chillies curry paste and coconut milk

  • PATTAYA SAUCE

    Sweet and sour flavour and a hint of spiciness.

  • PHAD THAI (N)

    Flat rice noodle dish served with crushed peanuts and lime.

    Special Combo … £6.90

    Vegetables (V)… £6.00
     

  • Hong Kong Dishes

  • FILLET OF BONELESS DUCK

    • £7.90

    MANDARIN ORANGE SAUCE
    HONEY AND PLUM GLAZE
    CANTONESE SOYA SAUCE
    CITRUS LEMON SAUCE
    TANGY PEKING SAUCE
    BLACK BEAN SAUCE
    BBQ SAUCE

     

  • STIRFRY SLICES OF ROAST DUCK

    • £7.90

    BAMBOO SHOOT & WATER CHESTNUT
    CASHEW NUT AND CELERY (N)
    PINEAPPLE STIR FRY
    BROCOLLI STIR FRY

  • Sides

  • Mixed Vegetables Stir Fry

    • £1.50
  • Chow Mein Noodles

    • £1.20
  • Beansprouts

    • £1.20
  • Salted Chilli Chips

    • £1.00
  • Fragrant Coconut Rice

    • £0.60
  • Egg Fried Rice

    • £0.30
  • Steamed Rice

    • FOC £
  • Chips

    • FOC £

     

  • *European*

    all dishes are served with mushroom, onion, peas, chips or rice and with a sauce of choice

  • GRILLED SIRLOIN STEAK

    • £11.50
  • GOLDEN CRISPY PORK FILLET

    • £8.10
  • SLICED BREAST OF CHICKEN

    • £6.60
  • SAUSAGES AND CHIPS

    • £6.00
  • Omelette with chips and peas

  • King Prawns

    • £6.90
  • Chicken

    • £6.60
  • Ham

    • £6.60
  • Spanish Style

    • £6.60
  • Mushroom (V)

    • £6.30

     

  • *Kids Zone*

  • LITTLE CHICKEN CHOW MEIN

    • £4.50
  • LITTLE CHICKEN FRIED RICE

    • £4.50
  • LITTLE HONEY CHILLI CHICKEN

    • £4.50
  • LITTLE SWEET& SOUR CHICKEN

    • £4.50

    Cantonese Style I Battered Balls

  • LITTLE SAUSAGES AND CHIPS

    • £4.50
  • LITTLE CHICKEN SLICES AND CHIPS

    • £4.50

     

  • *Mix and Match*

  • 1/2 RICE 1/2 CHIPS WITH ANY SAUCE

    • £3.50
  • 1/2 NOODLES 1/2 CHIPS WITH ANY SAUCE

    • £3.90
  • CHIPS WITH ANY SAUCE

    • £3.00
  • RICE WITH ANY SAUCE

    • £3.20
  • NOODLES WITH ANY SAUCE

    • £3.50
  • 330ML CANS

    • £1.10
  • 1.25L BOTTLES

    • £2.20
  • 500ML SPARKLING OR STILL WATER

    • £1.20

     

  • *Enhance your Meal*

  • CHIPPED POTATOES

    • £2.50
  • STEAMED RICE

    • £2.50
  • SALTED CHILLI CHIPS

    • £3.50
  • EGG FRIED RICE

    • £2.80
  • FRAGRANT COCONUT RICE

    • £3.20
  • (S)YONG CHOW FRIED RICE

    • £4.00
  • WOK FRY RAMEN, UDON OR FINE NOODLES

    • £3.20
  • (S) SINGAPORE VERMICELLI (H)

    • £3.70
  • CHICKEN BATTERED BALLS (5)

    • £3.80
  • KING PRAWN BATTERED BALLS

    • £5.50
  • EXTRA MUSHROOM, ONION OR PEAS

    • £0.50
  • WOK FRIED BEANSPROUTS

    • £2.50
  • WOK FRIED MUSHROOMS IN GRAVY

    • £2.50
  • FRIED ONION RINGS

    • £3.00
  • BAMBOO SHOOTS & WATER CHESTNUTS

    • £3.00
  • WOK FRIED VEGETABLE SELECTION

    • £3.50
  • (S) PRAWN CRACKERS

    • £1.00
  • (L) PRAWN CRACKERS

    • £1.50
  • THAI PRAWN CRACKERS

    • £2.00
  • IN HOUSE SAUCE

    • £2.00